I took my learnings from two of my muslim friends who introduced me to aloo gosht for the first time. Aloo gosht is an Indian or Pakistani curry featuring lamb or mutton potatoes slowly cooked in a rich and generously spiced gravy.
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In fact it was the very first curry I made at the age of 10.
Aloo gosht. Aloo Gosht Recipe - Aloo Gosht Ka Salan - Potato Mutton Curry. Today sharing one of the most popular one pot salan recipe of Indian and Pakistani food that you can eat at lunch. Heat the oil in a large pan and cook the onion and ginger for 5 minutes until softened.
Aloo gosht recipealoo goshtaloo gosht banane ka tarikaaloo gosht ki recipealoo gosht ka salanaloo gosht food fusionQuarantine and I. Aloo Gosht is one of those curries I grew up with and that I call my grannys idiot proof curry. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features Press Copyright Contact us Creators.
Aloo gosht is a household name in Pakistani and North-Indian cuisine especially in muslim households. Lamb and Potato Curry. AALOO GOSHT IN A POT For this you are going to need a kilo of goat meat 3 cups of water 2 md sized onions sliced 1 L whole garlic 1ts full coriander.
Bring to the boil and simmer for 40 minutes until the lamb is tender. Gosht is a Persian word. The gravy of this aloo gosht is a scrumptious blend of spices and the juice of lamb makes this aloo gosht purely ambrosial.
To say that I am. Add the lamb and curry paste and cook for a couple of minutes more then stir in the tomatoes potatoes and 300ml water.
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